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Factors Influencing Truffle Shelf Life And Advances In Preservation Technologies: Revision history

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4 November 2025

  • curprev 15:5815:58, 4 November 2025 RafaelSquires talk contribs 6,114 bytes +6,114 Created page with "<br>Truffles, the highly prized subterranean fungi of the genus Tuber, are renowned for their unique aroma and culinary value. However, their ephemeral freshness poses significant challenges for commercial distribution and consumer use. The shelf life of truffles is influenced by a complex interplay of biological, environmental, and post-harvest factors. This article examines the determinants of [https://terra-ross.com/collections/exquisite-truffle-products-for-gourmet-d..."
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