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• 19:08, 2 November 2025 KlaraSeton talk contribs created page Comprehensive Study On Truffles: Varieties Market And Culinary Uses (Created page with "<br>Culinary workshops electrify the Palazzo Mostre e Congressi, where chefs shave ethereal truffle wisps over tajarin pasta or fonduta. "Its power lies in simplicity—never cook it, just let it breathe," insists star chef Massimo Bottura, demonstrating risotto al tartufo for rapt audiences. Nearby, the Enoteca Regionale offers pairings with Barolo and Barbaresco wines, while artisanal stalls peddle hazelnuts, cheeses, and rare hazelnut cake.<br><br>Climate Crisis: A Fr...")